1

Key Personnel

  • "We labor to produce the best wines possible while maintaining responsibility for the environment and humanity, and while continuously thinking about and making improvements for future generations."
    Keshet
    Razili Michaeli    , Winery Manager
  • "The earth on which we live offers us plenty:
    food, landscapes, dwelling places. Each day I think about how I can give back the respect and love it deserves."
    Micha
    Vaadia    , Chief Winemaker
  • "Sustainable development is not a passing trend, but rather a responsibility that the Winery has taken upon itself and spearheaded. We decided that this is the right way to operate – in tandem with nature."
    Eyal
    Franco    , Marketing & Sales Manager
  • "The bond with nature is found among each of the Winery’s employees. We feel it in all areas of our work and each day anew."
    Eliyahu
    Cohen    , Maintenance Manager
  • "We strive to do the best today, without harming upcoming generations."
    Boaz
    Mizrachi Adam    , Winemaker
  • "The vision of sustainability that came into being at our Winery naturally passes over to the field. Dozens of restaurants offer our wine on tap, which saves on thousands of wine bottles annually."
    Shir
    Ben-Muvchar    , Marketing Development Manager

Yair
Shapira

CEO

0

Keshet
Razili Michaeli

Winery Manager

1

Micha
Vaadia

Chief Winemaker

2

Eyal
Franco

Marketing & Sales Manager

Hagit
Maman

Visitors Center & Members Club Manager

Shauli
Ben Arav

CFO

Hananel
Sagi

Operation and Logistics Manager

3

Eliyahu
Cohen

Maintenance Manager

4

Boaz
Mizrachi Adam

Winemaker

Barak Vestrich

Vineyard Manager

5

Shir
Ben-Muvchar

Marketing Development Manager

Vera
Margalit

Marcom, PPC and Export Customer Service Manager

  • "We labor to produce the best wines possible while maintaining responsibility for the environment and humanity, and while continuously thinking about and making improvements for future generations."
    Keshet
    Razili Michaeli    , Winery Manager
  • "The earth on which we live offers us plenty:
    food, landscapes, dwelling places. Each day I think about how I can give back the respect and love it deserves."
    Micha
    Vaadia    , Chief Winemaker
  • "Sustainable development is not a passing trend, but rather a responsibility that the Winery has taken upon itself and spearheaded. We decided that this is the right way to operate – in tandem with nature."
    Eyal
    Franco    , Marketing & Sales Manager
  • "The bond with nature is found among each of the Winery’s employees. We feel it in all areas of our work and each day anew."
    Eliyahu
    Cohen    , Maintenance Manager
  • "We strive to do the best today, without harming upcoming generations."
    Boaz
    Mizrachi Adam    , Winemaker
  • "The vision of sustainability that came into being at our Winery naturally passes over to the field. Dozens of restaurants offer our wine on tap, which saves on thousands of wine bottles annually."
    Shir
    Ben-Muvchar    , Marketing Development Manager