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Haverot

: A balanced and pleasant wine, with a mineral, fruity and spicy nose. This white wine has a gentle aciditic palate, fresh citrus flavors and a tangy, refreshing finish.

Region: Upper Galillee

Varieties:   50% Sauvignon Blanc, 50% Chardonnay

Wine maker: David Bar Ilan.

 

WINEGROWERS WINE

Dry red

Dry red


Varieties: Petit Verdot, Cabernet Sauvignon, Syrah, Merlot and Cabernet Franc

 

Vineyards: Five flagship vineyards of the winery, Misgav Am, Yiftach, Ela Vineyard, Malciyah and Yiron


Winemaking: Aged 18 months in French oak barrels


Tasting Note: Rich aromas with a velvety texture and long, pleasing finish

HAVERIM – FRIENDS

HAVERIM – FRIENDS

Dry red


Varieties:

Petit Verdot

Syrah

Merlot


Region: Upper Galilee


Winemaking: Aged for 13 months in French oak barrels


Tasting Note: Deep red in colour, this full bodied wine displays aromas of ripe cherry, forest berry, earth and vanilla